Dalchini Restaurant, London’s pioneering restaurant serving Hakka Chinese cuisine, is simple yet smart. Indians and travellers to the subcontinent are familiar with this cuisine. To most it is comfort food when they miss India. The Hakka restaurant cuisine is a wonderful marriage of oriental techniques with Indian ingredients.
Kim Kim restaurant is posting a new threads to the old restaurant like Fredericks and Lin garden. Managed by the students from York university, It bring not only the quality of food but also the form of management into the traditional hakka style of management.
Shiang kong indian hakkas Favourite?
Chilli Chicken (Hakka Style) Ingredients:
Asian Wok ‘n’ Roll … The Fusion of East and South Asian Cuisine