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	<title>Dhapa &#187; recipe</title>
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		<title>Chinese Fried Rice</title>
		<link>http://www.dhapa.com/chinese-fried-rice/</link>
		<comments>http://www.dhapa.com/chinese-fried-rice/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 18:26:48 +0000</pubDate>
		<dc:creator>leon</dc:creator>
				<category><![CDATA[recipe]]></category>
		<category><![CDATA[chinese]]></category>
		<category><![CDATA[chinese food]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[fried rice]]></category>
		<category><![CDATA[hakka]]></category>
		<category><![CDATA[indian chinese]]></category>
		<category><![CDATA[indo]]></category>
		<category><![CDATA[indo-chinese]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[tangra]]></category>

		<guid isPermaLink="false">http://www.dhapa.com/?p=1176</guid>
		<description><![CDATA[Hakka Chinese Fried Rice is one of the most order food in tangra restaurant menu. Now you can have the Indian Chinese Fried Rice Recipes or Indo-Chinese Fried Rice Recipe Ingredients for chinese fried rice: 2 cups Rice 3 tbsp Oil 2 Carrot Finely Chopped 1 Onion Finely Chopped 2 Spring Onions Finely Chopped 2-3 [...]]]></description>
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		<title>Chilli Paneer Recipe</title>
		<link>http://www.dhapa.com/chilli-paneer-recipe/</link>
		<comments>http://www.dhapa.com/chilli-paneer-recipe/#comments</comments>
		<pubDate>Mon, 24 Aug 2009 15:03:29 +0000</pubDate>
		<dc:creator>leon</dc:creator>
				<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.dhapa.com/?p=923</guid>
		<description><![CDATA[Paneer Chilli &#8211; Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese cooking styles. A recipe of cottage cheese, capsicum and onion stir fried in sauce for a delicious mouth watering dish. Ingredients: • 500 gm Paneer (Prepare small Paneer cubes) • 4 tbsp [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Federick Restaurant</title>
		<link>http://www.dhapa.com/federick-restaurant/</link>
		<comments>http://www.dhapa.com/federick-restaurant/#comments</comments>
		<pubDate>Thu, 11 Jun 2009 05:37:10 +0000</pubDate>
		<dc:creator>Thien</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[hakka]]></category>
		<category><![CDATA[kolkata]]></category>
		<category><![CDATA[people]]></category>
		<category><![CDATA[place]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[restaurants]]></category>

		<guid isPermaLink="false">http://www.dhapa.com/?p=736</guid>
		<description><![CDATA[Federick Restaurant Dine-in, Take-out, Catering Federick is a hakka chinese restaurant, whose roots lie in Calcutta now known as Kolkata, the &#8220;City of Joy&#8220;, and is one of the Oldest and the First Indian Hakka Chinese restaurant to open up in Scarborough (Toronto) serving the best Indian Chinese food. Operating for more than 20 years, [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Chilli Chicken</title>
		<link>http://www.dhapa.com/chilli-chicken-2/</link>
		<comments>http://www.dhapa.com/chilli-chicken-2/#comments</comments>
		<pubDate>Mon, 23 Feb 2009 17:47:52 +0000</pubDate>
		<dc:creator>Thien</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[hakka]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[restaurants]]></category>

		<guid isPermaLink="false">http://www.dhapa.com/?p=487</guid>
		<description><![CDATA[Chilli Chicken (Hakka Style) Ingredients: 2 large onions, chopped 1/2 c vegetable oil 5 cloves garlic, minced 6 &#8211; 8 chicken thighs, skinned and boned Salt and White Pepper corn starch for coating chicken 5 green chillies, chopped coarsely 1/2 c water 1/4 of msg 1/4 c Soya sauce (dark) 1/4 Soya sauce (light = [...]]]></description>
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